This commercial flake ice machine features a stable daily ice output of 1000 kilograms, adopting SUS304 stainless steel for all food-contact parts to meet hygiene standards. Equipped with an efficient compressor and vertical evaporator, it produces thin, dry flake ice with large heat exchange area for fast cooling. Full automatic control supports 24-hour unattended running, with self-protection against water shortage, overload and full ice bin. Available in air or water cooling versions, the compact unit suits seafood markets, food processing and fresh logistics, delivering low energy consumption and easy daily maintenance for small and medium cold chain businesses.